TABLE TOP PASTRY DISPLAY

TABLE TOP PASTRY DISPLAY

55000 CHF (Fr)/Piece

Product Details:

  • Height 3 Foot (ft)
  • Size Standard
  • Metal Type Steel
  • Shelve Type Single Sided
  • Layer 2
  • Surface Treatment Polishing
  • Usage Commercial
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TABLE TOP PASTRY DISPLAY Price And Quantity

  • 55000 CHF (Fr)/Piece
  • 10 Piece

TABLE TOP PASTRY DISPLAY Product Specifications

  • Steel
  • Commercial
  • Standard
  • Polishing
  • Single Sided
  • 2
  • 3 Foot (ft)

Product Description



The Table Top Pastry Display is designed to beautifully showcase your baked goods in commercial settings. Featuring two layers, it offers ample space to organize and display various pastries and desserts effectively. Constructed from durable steel with a polished finish, this display ensures lasting strength and an elegant look that enhances its professional appeal. The single-sided shelving design maximizes ease of access, making it user-friendly for both customers and staff. With a standard size and standing at 3 feet in height, the display is compact yet highly functional, fitting well on countertops or table tops in bakeries, cafes, or other commercial spaces. Its polished surface exudes cleanliness and sophistication, making it ideal for presenting your products in a manner that attracts attention and boosts sales.

FAQs of TABLE TOP PASTRY DISPLAY:


Q: What is the height of the Table Top Pastry Display?

A: The display stands at a height of 3 feet, making it convenient for placement on countertops and table tops.

Q: What material is used for the display?

A: It is made from durable and high-quality steel.

Q: How many layers does the display have?

A: The pastry display is equipped with two layers for effective product showcasing.

Q: What type of surface treatment has been applied to the display?

A: The display features a polished surface that enhances its visual appeal and durability.

Q: Is the display suitable for commercial use?

A: Yes, the Table Top Pastry Display is specifically designed for commercial applications such as bakeries, cafes, and other food service environments.

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